EL SALVADOR
EL SALVADOR
from $11.00
ROAST LEVEL: LIGHT
TASTING NOTES: -BLACK CHERRY-MARSHMALLOW-FLORAL-
GROWER: Jose Antonio Salaverria
REGION: Apaneca, Ahuachapán, El Salvador
PROCESS: Natural
CULTIVAR: Bourbon, Pacamara, Sarchimor, Pacas, Catuai, and Caturra
ALTITUDE: 1450 – 1780 masl
SOIL: Volcanic loam
WEIGHT:
Quantity: