ROAST LEVEL: MEDIUM

TASTING NOTES: -CHERRY-WHITE CHOCOLATE-CITRUS-COLA

GROWER: Asociación de tecnólogos y productores agropecuarios de Bilbao (ASOTBILBAO

REGION: Planadas, Tolima, Colombia

PROCESS:Fully washed and dried in the sun

CULTIVAR: Caturra, Castillo, and Colombia

ALTITUDE: 1450 masl