ROAST LEVEL: MEDIUM-DARK

TASTING NOTES: -PEANUT-CHOCOLATE-MILD BERRY-

GROWER: Producers organized around Sipi Falls Wet Mill

REGION: Sipi, Kapchorwa District, Uganda

PROCESS: Fully washed and dried in the sun

CULTIVAR: Bourbon: SL14, SL28, and Blue Mountain

ALTITUDE: 1500 -2000 meters